The menu at State Street Deli offers a satisfying blend of tradition and creativity. The standout new addition is The Cuban Sandwich, a bold and savory choice layered with rich flavor-perfectly grilled, with a balance of smoky meat and zesty pickles that’s hard to resist. The Creations section is where the deli truly shines in personality. #1 Randolph Street delivers hearty, satisfying bites with classic deli textures, while #2 Grand Avenue leans into a richer, bolder flavor profile. #3 La Salle Street is an intriguing mix-ideal for those craving variety in one sandwich.

For fans of classic deli fare, the Traditional Hot Sandwiches don’t disappoint. The Corned Beef on Rye is generously stacked, the meat tender and perfectly paired with tangy rye. The Pastrami on Rye brings a peppery, smoky depth that feels timeless, and the Combo sandwich is a mouthwatering blend of both meats-a great choice if you can’t decide between the two.

Each sandwich offers a distinct experience, whether you lean toward bold innovations or stick to comforting classics. The portions are hearty, and the flavor combinations are thoughtfully crafted, making this deli a standout stop for sandwich lovers.